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Carrot Baby Cake | 115g
Our Carrot Cake is moist and gently spiced, made with real carrots for natural sweetness and a soft, tender crumb. Baked with real ingredients and New Zealand butter, it’s a classic done properly with flavour you can taste.
Ingredients
Carrot (24%), Icing Sugar, Sugar, Fortified {Wheat} Flour ({Wheat} Flour, Vitamin (Folic Acid)), Water, Canola Oil, Coconut, Butter ({Milk}), {Wheat} Bran, Cream Cheese ({Milk} Solids, Acidity Regulator (270), Emulsifiers (450, 452, 451, 339), Thickener (401)), {Egg} Powder (Pasteurized), Lemon Juice, Baking Powder, Baking Soda, Cinnamon, Vanilla Flavour, Release Agent ({Soy})
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