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Our bread loaves range from everyday white and wholemeal tins to artisan styles with rustic crusts. Baked for consistency and flavour, they’re made to slice well, toast beautifully and form the foundation of great sandwiches.
Focaccia Round | 740g
Focaccia Slab | 1.5kg
Brioche Tin Loaf | 550g
Ciabatta Slipper | 450g
Multigrain Tin Loaf | 600g
Cobb Loaf (Round) | 200g
Wholemeal Tin Loaf | 740g
White Tin Loaf | 650g