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Carrot Cake Muffin | 160g
Our Carrot Cake Muffin is generously sized with a true homemade taste and texture, made with real carrots and gentle spices for natural sweetness. Finished with a smooth cream cheese icing and baked using real ingredients and New Zealand butter, it’s a classic treat done properly.
Ingredients
Sugar, Carrot (20%), Fortified {Wheat} Flour ({Wheat} Flour, Vitamin (Folic Acid)), Water, Canola Oil, Cream Cheese (5%) ({Milk} Solids, Acidity Regulator (270), Emulsifiers (450, 452, 451, 339), Thickener (401)), Coconut, {Wheat} Bran, {Egg} Powder (Pasteurized), Icing Sugar, Baking Powder, Baking Soda, Cinnamon, Vanilla Flavour, Salt
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