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Carrot Cake Muffin | 160g

Our Carrot Cake Muffin is generously sized with a true homemade taste and texture, made with real carrots and gentle spices for natural sweetness. Finished with a smooth cream cheese icing and baked using real ingredients and New Zealand butter, it’s a classic treat done properly.

Ingredients

Sugar,  Carrot (20%),  Fortified {Wheat} Flour ({Wheat} Flour, Vitamin (Folic Acid)),  Water,  Canola Oil,  Cream Cheese (5%) ({Milk} Solids, Acidity Regulator (270), Emulsifiers (450, 452, 451, 339), Thickener (401)),  Coconut,  {Wheat} Bran,  {Egg} Powder (Pasteurized),  Icing Sugar,  Baking Powder,  Baking Soda,  Cinnamon,  Vanilla Flavour,  Salt

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