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Sourdough Batard Roll | 170g
Our Sourdough Batard Roll is crafted using traditional slow fermentation for depth of flavour and a light, airy crumb. With a crisp crust and balanced tang, it’s a versatile roll that brings artisan character to sandwiches and filled rolls.
Ingredients
Fortified {Wheat} Flour ({Wheat} Flour, Vitamin (Folic Acid)), Water, Salt, Yeast, {Wheat} Semolina
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